Garam Masala Powder(100 gm)

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The Garam Masala is known as the king of all ingredients. It has many therapeutic benefits and is made by mixing majority herbs and essential spices, including kali & safed mirch, jeera, dhania, lavang, dalchini, jaiphal, ginger, big elaichi, and tej patta. Each of them has tremendous health benefits and also makes the food more authentic and aromatic. Some of the benefits of Garam Masala include fighting disease and building immunity, relieving pain and inflammation, slowing the aging process, promoting and instigating weight loss, increasing vitamin, mineral, and protein absorption, relieving gastrointestinal problems, heartburn, and also soothing the upset stomach.

Ingredients: Kali Mirch and Jeera.

How to Use: Cook vegetables of your choice as you make. Sprinkle some Garam Masala. Keep it on low flame for 3-4 minutes. Enjoy your cooked vegetable with our Garam Masala.

Benefits: Ads nutritional value to food and make it tastier and spicy. Also serves as a tridosha destructor. Its anti-obesity and enhance immunity. Strengthens heart, sharpens brain, and boosts memory.

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